Roasted Rosemary Pork Chops & Potatoes
Low Calorie Main Dish Pork

Roasted Rosemary Pork Chops and Potatoes

I made Roasted Rosemary Pork Chops and Potatoes for dinner the other night and I have never had my house smell so good, not even when baking bread. There’s something about rosemary when it’s paired with potatoes. I could eat a vat of it…

November 4, 2011
Lentil Tacos with Cilantro Yogurt
Main Dish Vegetarian

Lentil Tacos with Cilantro Yogurt

I first heard about these Lentil Tacos at Food Blog Forum. And yes, I say “heard” because I was too busy running around to stop and watch Arnold Myint make them. Big mistake. Big, big mistake. But lucky for me, my friend Lesley over…

November 2, 2011
Candy Chocolate Desserts DIY Halloween

Gremlins & a Smashed Witch

Happy Halloween!   Remember the Candy Corn Fudge I made, but didn’t love the taste? Well, ta da! These cute little Gremlins are the result of me not wanting to waste food. I’ve made these butterscotch and chocolate clusters numerous times before, but never…

October 31, 2011
Butter Chicken
Low Calorie Main Dish Poultry

Butter Chicken

Oh do I have a love of ugly food or what? Or maybe I just have a “talent” for crappy photography. I think it’s a combination of both. I knew after the chicken curry that this Butter Chicken would probably turn out the same…tasty,…

October 28, 2011
Taste of Nashville
Restaurants & Eateries

Taste of Nashville & a Giveaway!

Taste of Nashville, hosted by the Phoenix Club of Nashville, is Friday, November 18th at The Cannery Ballroom. The fun starts at 7 p.m. and I mean some serious fun if you love food. Several of Nashville’s tastiest restaurants will be featured, as well…

October 26, 2011
Linguine with Two Sauces
Low Calorie Main Dish Pasta Vegetarian

Linguine with Two Sauces

If you’re a big fan of pasta, but indecisive on the topping like I am, you’re going to love Linguine with Two Sauces. I was intrigued by the name alone, wondering how you can have two sauces on pasta without it mixing together. I…

October 24, 2011
Candy Corn Fudge

Candy Corn Fudge

I was so excited about making this Candy Corn Fudge. I thought it was the cutest idea to have the layers match candy corn and it seemed fairly easy to make, with no cooking involved like normal fudge. Plus it uses butterscotch chips and…

October 21, 2011
White Bean & Sausage Pasta
Main Dish Pasta Pork

White Bean & Sausage Pasta

Last weekend I was at my mom’s house and desperately trying to find something to make for dinner. I usually don’t have trouble planning meals as doing that for Thanksgiving and Christmas dinners is one of my favorite things. But I couldn’t find anything…

October 19, 2011
Food Blog Forum Swag Bag

Food Blog Forum Nashville Swag Giveaway

If you’ve read my previous post on Food Blog Forum Nashville, you’ve probably got an idea of how much fun it was. It was a fantastic weekend full of great food, awesome friends, and incredible gifts. If you didn’t attend, you might be feeling…

October 13, 2011
Diane Jaden Todd Scott

Food Blog Forum Nashville Recap

Food Blog Forum Nashville was this past weekend and what a weekend it was! Beth from Eat. Drink. Smile., Lindsay from Love & Olive Oil and myself worked incredibly hard for months in advance to bring this shindig to Nashville. I think we did…

October 11, 2011